Tuesday, February 21, 2012

Microwave Banana Oatmeal Chocolate Chip Bars 9/10

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Fan-fucking-tastic! These are shockingly quick and easy to make- in total with prep and cleanup they're are under 15 minutes and it's madness, because they are so good. I used 1/4c agave nectar instead of 1/2c sugar and they were just sweet enough. I've never used the microwave for a baked good like this before and I am so impressed that it actually achieved a pleasant texture.

I used a microwavable shallow bowl instead of a loaf pan so I got a circular loaf-y thing but it meant that I could mix the ingredients and bake it in the same bowl, which makes this recipe even quicker.

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